6 Incredible Underwater Dining Experiences
At each of these underwater restaurant experiences, gourmet cuisine is only part of the unique and unforgettable atmosphere.
From the Maldives to Dubai, these underwater experiences offer a luxurious, extraordinary way to discover the breathtaking ocean world.
Ithaa Undersea Restaurant
The world’s first all-glass undersea restaurant, Ithaa Undersea Restaurant at the Conrad Maldives Rangali Island, offers a truly unforgettable dining experience 16 feet (5 meters) below the surface.
Nearly 20 feet below the Indian Ocean, Niyama Private Island Resort’s Subsix in the Maldives is the world’s first underwater club, as well as a subaquatic dining destination.
French cruise line Ponant, known for its five-star service and gastronomy, is launching the world’s first multi-sensory underwater space, Blue Eye, which will enable guests to see, hear, and feel the sights and sounds of the ocean.
With the world’s first underwater wine cellar, underwater restaurant SEA at Ananatara Kihavah Maldives offers an incredible gourmet menu accompanied with a wide array of world-class wines.
Inside Dubai’s ultra-luxurious Burj Al Arab hotel, a floor-to-ceiling aquarium inside Al Mahara restaurant offers a unique underwater ambiance, along with some of the best seafood in the city.
5.8 Undersea Restaurant
At 5.8 meters (almost 20 feet) below the Hurawalhi Maldives Resort, 5.8 Undersea is the world’s largest all-glass underwater restaurant.